The Board of Cooperative Educational Services is seeking bids for food service equipment. The bid includes various items such as airpots, blenders, cash registers, charbroilers, coffee brewers, dishwashers, display cases, freezers, fryers, griddles, hot dog broilers, ice cream machines, knives, lettuce cutters, menu boards, refrigerators, scales, slicers, steam cookers, storage bins, thermometers, toasters, and warmers. Bidders must agree to the terms and conditions of the bid and provide detailed manufacturer and model information for each item. The bid also includes requirements for sexual harassment prevention, non-collusion, and Iran divestment act certification. • The equipment must meet specific requirements and specifications, including NSF certification and compliance with local health codes. • Bidders must provide pricing and product information for each item. • The bid includes a variety of food service equipment, including cooking, cleaning, and storage items. • The Board of Cooperative Educational Services reserves the right to accept or reject any bid.