The Food Production Investment Program (FPIP) is a grant funding opportunity that aims to accelerate the adoption of advanced energy efficiency and decarbonization technologies in California's food processing industry. The program provides funding to support the installation of eligible technologies, such as industrial heat pumps and other energy-efficient equipment, in food processing facilities located in California. The goal of the program is to reduce greenhouse gas emissions, improve grid reliability, and provide benefits to priority populations. Applicants must submit a proposal that includes a detailed project plan, budget, and scope of work, and must meet the eligibility requirements outlined in the solicitation. • The program is open to all California food processors and related support facilities. • Eligible technologies include industrial heat pumps, energy-efficient equipment, and other decarbonization technologies. • The program provides up to $10 million in funding, with a minimum award of $1 million and a maximum award of $2.5 million. • Applicants must provide a minimum of 25% match funding. • The program is administered by the California Energy Commission, in coordination with the California Air Resources Board.