Athletic Dept - Food & Beverage Request For Proposal
Title:  

Athletic Dept - Food & Beverage Request For Proposal

Agency:  

University of Michigan

State:  

Michigan

NAICS Code:  

445000

Industry:  

Food and Beverage Services

Solicitation Type:  

Request for Proposal

Solicitation ID:  

RFP-0011293-GGS-2025

Open Date:  

7/28/2025

Close Date:  

10/17/2025

Last Updated:  

8/25/2025

Description:
The University of Michigan is seeking a vendor to provide food and beverage products for the Athletic Department. The proposal includes detailed specifications, contact information, and a timeline. The contract duration and project scope are not explicitly stated in the provided document, but it can be inferred that the vendor will be responsible for supplying food and beverage products to the Athletic Department. Key aspects of the proposal include: • The proposal is open to registered vendors, with no fee to register. • The contract type is a Request for Proposal. • The proposal includes a detailed description of the food and beverage products required. • The vendor will be required to provide high-quality products and services. • The contract duration and project scope are not explicitly stated, but it can be inferred that the vendor will be responsible for supplying food and beverage products to the Athletic Department.
Attached Files:

Please visit the bid source via the “Link to Bid Source” button below for documentation.

Contact Information:

Gabriel Benitez

gbenitez@umich.edu

(734) 615-8660

Budget Estimate (AI):

$500,000 – $2,000,000

The budget for this contract can be estimated based on the type of food and beverage products required and the duration of the contract. Assuming the contract is for a year, and considering the average cost of food and beverage products, the budget could range from $500,000 to $2,000,000. This estimate may vary depending on the specific requirements of the contract and the number of events or services provided. Factors that may influence the likely payment range include the type and quantity of products, the frequency of events, and the duration of the contract.

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