Various Seasonings Products

This informal request seeks suppliers to provide a variety of seasoning products for the JJC resident meals program. The county requires packaged seasonings that meet food‑service standards and will be used across multiple dining locations. The award will be made pending review of proposals; no Q&A or pre‑bid meetings are scheduled. • Supply assorted seasonings (e.g., salt, pepper, herbs, spice blends) in bulk or retail packaging as specified. • Deliver to designated county facilities within the bid period. • Must comply with applicable food safety regulations and labeling requirements.