The Telehealth Nutrition Services Network Grant Program aims to support telehealth networks that improve access to quality health care services through telehealth technology, with a focus on telehealth nutrition services to help prevent and manage chronic diseases. The program will provide funding for up to 18 awards, with an estimated total funding of $5,400,000 and an award ceiling of $300,000. Eligible applicants include domestic entities such as state governments, county governments, city or township governments, special district governments, independent school districts, nonprofits, and private institutions of higher education. The program requires applicants to submit their applications through Grants.gov by July 8, 2026, at 11:59 p.m. ET. Some key aspects of the job and scope of work include:
• Implementing telehealth nutrition services to help prevent and manage chronic diseases
• Improving access to quality health care services through telehealth technology
• Collaborating with HRSA's Telehealth Centers of Excellence, Telehealth Resource Centers, and Telehealth Network Grant Program recipients
• Supporting evidence-based healthcare and biological integrity
• Prioritizing program integrity, fiscal stewardship, and partnership with local leaders
• Ensuring compliance with federal statutes, regulations, and award conditions
• Submitting performance measures, sustainability plans, and other reports as required
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