NTA-504-27 Dairy and Juice Products

The Baltimore County Public Schools (BCPS) is seeking a qualified supplier to provide fresh refrigerated milk and 100% fruit juice to approximately 168 schools and 9 kitchen facilities throughout the county. Bids must be submitted electronically by October 8, 2026. The solicitation emphasizes a 15 % participation goal for minority‑ and small‑business enterprises, and vendors must submit the required utilization affidavit. The contract will cover the regular school year and summer kitchen operations, delivering perishable dairy and juice products on a recurring schedule. • Scope: Supply of fresh milk (various grades) and 100 % fruit juice, refrigerated, meeting BCPS specifications. • Quantity: Sufficient to service ~168 schools + 9 summer kitchens (exact volumes not disclosed). • Delivery: Ongoing, likely daily/weekly refrigerated deliveries to each site. • Mandatory minority/small‑business participation (15 %). • Bid submission: Electronic only, by 10:00 AM on Oct 8 2026. • Pre‑bid conference: Sep 17 2026, 10:00 AM via Microsoft Teams (attendance confirmation required). • Award: Not specified; contract term expected to cover at least one academic year.