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Shelby County·Tennessee

RFP-26-012-69A Nutrition Services

Closes 4/30/2026$500k – $1.5MRequest for Proposal
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Description

The County’s Aging Commission seeks an approved provider to deliver a comprehensive suite of nutrition services to older adults and adults with disabilities across Shelby, Fayette, Lauderdale, and Tipton counties. Services include congregate meals, home‑delivered meals, nutrition counseling, nutrition education, therapeutic and emergency meals, and full program administration. Vendors must submit extensive documentation (financials, insurance, licensing, policies, staffing plans, monitoring tools, and satisfaction surveys) and propose unit‑rate pricing that does not exceed their usual and customary rates. The contract is a one‑year term starting July 1 2026, with up to two one‑year renewal options, and the award will be based on a weighted score (60 % technical, 40 % cost). • Provide hot home‑delivered meals, frozen/shelf‑stable meals, and congregate meals meeting OAA and state standards. • Deliver nutrition counseling and education by qualified dietitians, plus therapeutic and emergency meal options. • Maintain extensive compliance documentation (licenses, E‑Verify, drug‑free affidavit, Title VI, ADA, insurance, background checks, etc.) and submit monthly reports and invoices. • Meet a minimum 80 % customer‑satisfaction rating and cover all four counties, earning extra points for service gaps. • Contract term: 1 year (July 1 2026 – June 30 2027) with two optional one‑year renewals.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Allison Nothnagel(Contact Person)

[email protected]

Key dates

Opened
3/24/2026
Questions due
4/10/2026
Closes
4/30/2026
Duration
1 year

Last updated

Details

Type
Request for Proposal
Industry
Food and Beverage Services
NAICS
624120
Solicitation №
RFP-26-012-69A

Budget estimate

$500,000 – $1,500,000

The contract will be reimbursed on a per‑meal/per‑hour basis. Assuming an average home‑delivered meal rate of $10 and a volume of ~30,000 meals per year (≈ 2,500 meals per month) plus counseling hours and administrative fees, total annual expenditures could range from $500,000 to $1.5 million. The estimate accounts for variations in service mix, county coverage, and the optional renewals.

AI estimate from the solicitation

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