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Detroit Public Schools Community District - Procurement Department·Michigan

Fresh Produce Product Pilot Program

Closes 8/18/2026$100k – $250kRequest for Quotation
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Description

The Detroit Public Schools Community District is seeking qualified vendors to provide and deliver fresh produce to five designated school nutrition sites as part of a pilot program. Respondents must submit statements of qualifications demonstrating capability to handle procurement, quality control, and timely delivery of perishable goods. The solicitation includes several attachments (cost proposal, historic purchasing summary, school list) and an addendum that may contain updated requirements. • Scope: Supply and deliver fresh fruits and vegetables to five DPSCD locations. • Requirements: Provide statements of qualifications, comply with food safety standards, and meet delivery schedules. • Attachments: RFQ document, cost proposal template, historic purchasing data, list of schools, and an addendum. • Submission: Electronic bid via e‑Bidding portal by 4 PM on 18 August 2026.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Quentin May(Procurement Project Manager)

[email protected]

(313) 873-0570

Key dates

Opened
7/28/2026
Closes
8/18/2026

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
RFQ-27-0010-0-2026/QEM

Budget estimate

$100,000 – $250,000

No explicit budget is listed (projectEstimatedBudget is $0), but supplying fresh produce for five schools on a pilot basis typically involves a modest annual spend. Based on comparable school nutrition contracts, a realistic range is roughly $100,000 to $250,000, reflecting costs for produce, logistics, quality‑control staffing, and administrative overhead. Factors influencing the amount include volume of produce, frequency of deliveries, and any ancillary services (e.g., inventory management).

AI estimate from the solicitation

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