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U.S. Department Of Justice·Alabama

4TH QTR FY 26 DAIRY

Closes 6/10/2026$100k – $500kRequest for Quotation
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Description

The Federal Bureau of Prisons - Federal Correctional Institution Aliceville is seeking a contractor to provide dairy products for the 4th quarter of FY26. The contract will be for a firm-fixed price, and the Government reserves the right to make a single or multiple awards. The contractor will be required to deliver the dairy products to the Federal Correctional Institution Aliceville, located at 11070 Hwy 14, Aliceville, Alabama 35442. The products must meet the requirements specified in the contract, and the contractor must comply with all applicable Federal, State, and local laws. Some of the key products required include: • Eggs, Shell, Whole, Fresh, U.S. Grade A, Medium, 30 Dozen per case • Dairy, Milk, Pasteurized, Milk (Whole), No Flavor • Dairy, Cottage Cheese, Cultured or Acidified, Low Fat (2%), Fat Free, Cottage Cheese, or No Salt Added Low Fat Types, Unflavored, Small or Large Curd • Dairy, Cream, Pasteurized, Sour Cream, Reduced Fat Sour Cream, Low-fat Sour Cream, or Nonfat Sour Cream, No Flavor

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Brianna Williams(Primary Contact)

[email protected]

(205) 373-5000

Key dates

Opened
6/2/2026
Closes
6/10/2026
Duration
90 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311511
Solicitation №
15B31826Q00000015

Budget estimate

$100,000 – $500,000

The budget for this contract can be estimated based on the quantities of dairy products required. The total quantity of each product is not specified, but the contract duration is 90 days. Assuming an average daily consumption of dairy products, the total budget can be estimated to be in the range of $100,000 to $500,000. This estimate is based on the assumption that the prices of the dairy products will be similar to the market prices. The actual budget may vary depending on the prices quoted by the contractor and the actual quantities delivered. Factors that may influence the likely payment range include: - Market prices of dairy products - Quantity of products required - Contractor's pricing strategy - Government's budget for the contract

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