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University of North Dakota·North Dakota

Williston State College Food Service Contractor

Closes 3/11/2026$1M – $5MSole Source
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Description

Williston State College, through the University of North Dakota’s procurement office, is seeking a qualified food‑service contractor to take full responsibility for the campus‑wide dining operations. The contractor will manage menu planning, food preparation, serving, staffing, compliance with health regulations, and related administrative functions. This is a non‑competitive, sole‑source solicitation with a submission deadline of March 11, 2026. • Full management of all food‑service activities on the Williston State College campus. • Required to be registered on the North Dakota State Bidders List. • Submission via UND’s Jaggaer (Sourcing) portal after contacting the procurement officer for access. • No public budget disclosed; bidders must obtain detailed cost expectations from the bid package.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Samuel Kontz(Procurement Officer)

[email protected]

(701) 777-3881

Key dates

Opened
2/5/2026
Closes
3/11/2026

Last updated

Details

Type
Sole Source
Industry
Food and Beverage Services
NAICS
722310
Solicitation №
SRC000082

Budget estimate

$1,000,000 – $5,000,000

No contract value is disclosed in the notice. Based on typical collegiate food‑service contracts of a similar size (serving several thousand meals per day), annual spend can range from $1 million to $5 million, depending on the scope (number of sites, menu diversity, labor costs, and ancillary services). Assuming a multi‑year term, the total contract value could be anywhere between $2 million and $15 million.

AI estimate from the solicitation

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