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  5. ›FY26 4TH QTR MEAT FOR FCC BUTNER
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U.S. Department Of Justice·North Carolina

FY26 4TH QTR MEAT FOR FCC BUTNER

Closes 6/5/2026$100k – $500kRequest for Quotation
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Description

The Federal Bureau of Prisons is seeking a contractor to provide meat products to the Federal Correctional Complex Butner, located in Butner, North Carolina. The contract will require delivery of meat products between July 20, 2026, and July 31, 2026, with a split delivery for chicken leg quarters between mid-July and mid-August. The contractor must be registered at https://sam.gov and comply with all applicable laws and regulations. The solicitation package includes all necessary information for submitting a quote, and all potential quoters are advised to review the package carefully. • The contract is a Total Small Business Set-Aside, with a NAICS code of 311612 and a small business size standard of 1000 employees. • The contractor must include their Unique Entity Identification (UEID) number in their quote. • The Contracting Officer will verify CCR, EPLS, and ORCA registrations prior to award. • Quotes must be received by June 5, 2026, 8:00 a.m. Eastern Standard Time (EST), and email offers will be accepted by Andrew Merrill, Contract Specialist, at [email protected].

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Andrew Merrill(Contract Specialist)

[email protected]

(919) 575-5000

Key dates

Opened
5/21/2026
Closes
6/5/2026
Projected award
6/17/2026
Duration
11 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311612
Solicitation №
15B10626Q00000013

Budget estimate

$100,000 – $500,000

The budget for this contract is not explicitly stated in the document. However, considering the scope of work, which involves providing meat products to the Federal Correctional Complex Butner, the budget is likely to be in the range of $100,000 to $500,000. This estimate is based on the assumption that the contractor will need to provide a significant quantity of meat products to the facility, and the prices of these products will vary depending on the type and quality. Factors that may influence the likely payment range include the specific types and quantities of meat products required, the duration of the contract, and the contractor's production and delivery costs.

AI estimate from the solicitation

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