The Town of Southampton awarded four annual mobile‑concession contracts—one for each of its municipal beaches—to three vendors, generating $32,060 in annual revenue for the town. Each contract runs for three years with the option to extend up to three additional one‑year terms. The award was based on a sealed‑bid, public‑competition process, and the revenue is deposited into the town’s Beach Operations General Ledger.
• Vendors: Binh Douglas ($6,550/yr), Enver Ozdemir ($5,211 + $8,099 + $6,411 /yr for separate beaches), Hamptons Soft Ice Cream ($12,200/yr).
• Contract term: 3 years, renewable up to three 1‑year extensions.
• Scope: Operate mobile food‑service concessions at Flying Point, Pikes, Foster Memorial, and Sagg Main beaches, complying with all health, safety, and town specifications.