Food Service Equipment Repair

Marlboro County School District is seeking a qualified vendor to perform service and repair of its school kitchen equipment, excluding refrigeration units. The selected contractor will also collaborate with the district to develop and implement a preventative maintenance program for all food service equipment on an as‑needed basis. This contract focuses on mechanical and electrical repairs of cooking appliances, ensuring continued operation of school cafeterias throughout the district. • Scope includes repair of ovens, ranges, fryers, dishwashers, and related kitchen machinery (excluding freezers, coolers, milk boxes, and ice machines). • Contractor must establish a preventative maintenance schedule and provide ongoing support as equipment issues arise. • Services are to be delivered across multiple school sites within the district, with flexibility for on‑site visits and emergency repairs.