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U.S. Department Of Justice·Massachusetts

FMC Devens FY27 1st Quarter Dairy

Closes 8/25/2026$50k – $200kRequest for Quotation
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Description

The Federal Bureau of Prisons, Federal Medical Center (FMC) Devens, is seeking a contractor to provide dairy products for the facility. The contract will be for a period of 92 days, from October 1, 2026, to December 31, 2026. The contractor will be required to deliver the products to the FMC Devens Food Service Department. The products include Kosher whole milk, whole milk in 5-gallon bags, cottage cheese, and sour cream. The contractor must comply with all applicable laws and regulations, including those related to food safety and handling. • The contractor must provide a quote for each item, including the unit price and total amount. • The contractor must deliver the products within 30 calendar days of receipt of the order. • The contractor must comply with all applicable laws and regulations, including those related to food safety and handling. • The contractor must provide certification of kosher products. • The contractor must note the type and package size of each product on the bid.

Attached files

The solicitation documents live at the source — open the bid source above to download them.

Contact

Rebecca Peterson(Contract Specialist)

[email protected]

(978) 796-1000

Key dates

Opened
8/18/2026
Closes
8/25/2026
Duration
92 days

Last updated

Details

Type
Request for Quotation
Industry
Food and Beverage Services
NAICS
311511
Solicitation №
15B20526Q00000029

Budget estimate

$50,000 – $200,000

The budget for this contract can be estimated based on the quantities and types of dairy products required. Assuming an average cost of $1.50 per half-pint of milk, $2.50 per 5-gallon bag of milk, $3.00 per 5-pound container of cottage cheese, and $3.50 per 5-pound container of sour cream, the total budget can be estimated as follows: 65,000 half-pints of milk at $1.50 per half-pint = $97,500, 700 5-gallon bags of milk at $2.50 per bag = $1,750, 150 5-pound containers of cottage cheese at $3.00 per container = $450, 200 5-pound containers of sour cream at $3.50 per container = $700. The total estimated budget is $100,400. However, this is a rough estimate and the actual budget may vary based on the quotes provided by the contractors.

AI estimate from the solicitation

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