Dishwashing Equipment for Gordon Dining and Event Center

The University of Wisconsin-Madison is seeking bids for the purchase of food service equipment for Gordon Dining and Event Center. The equipment must meet the specifications outlined in the request, and bidders must provide a completed Itemized Bid List and other required documents. The contract will be governed by the laws of the State of Wisconsin, and the State reserves the right to accept or reject any or all bids. • The bid must include all required documents and information, including a completed Itemized Bid List and client references. • The bidder must meet the specifications and requirements outlined in the request. • The contract will be awarded to the lowest responsible, responsive bidder. • The State of Wisconsin reserves the right to cancel the contract if the contractor fails to comply with the terms and conditions. • The contractor must maintain worker's compensation insurance and commercial liability insurance. • The contractor must comply with all applicable laws and regulations, including those related to nondiscrimination and affirmative action.