120th RSG Catered Meal Services, Ft. Devens MA

The U.S. Army (Maine ARNG 120th Regional Support Group) seeks a small‑business vendor to provide full‑service catered meals for approximately 81 soldiers during a ten‑day training event at the Devens Reserve Forces Training Area, MA. The contractor must supply all personnel, equipment, food, and related services (setup, service, cleanup) for breakfast and dinner each day, comply with federal, state, and DoD food‑safety regulations, and meet specific menu rotation and portion‑control requirements. The contract will be awarded on a Lowest‑Priced Technically Acceptable (LPTA) basis, using a firm‑fixed‑price purchase order. • Location: Dining Facility, Devens Reserve Forces Training Area, 24 Quebec St., Devens, MA 01434 • Period of Performance: 16 Oct 2026 – 25 Oct 2026 (10 days) • Scope: Catered breakfast and dinner for ~81 soldiers (≈162 meals/day) – total ≈1,620 meals • Requirements: Food safety certifications, state health inspection, 7‑day menu rotation, no alcohol, on‑site staffing, equipment (kitchen trailer or food truck) • Submission: Quotes via email to Contract Specialist Daniel Bibeau and CO Darlene Howes; include SF 1449 and technical proposal • Questions due: 19 Aug 2026 3:00 PM EST • Award: Single purchase order, LPTA, firm‑fixed‑price