Austin Peay State University is seeking a qualified operator to develop and run a distinctive food‑and‑beverage concept within the Ann Ross Bookstore on its Clarksville campus. The contract is for five years, with a revenue‑share or guaranteed‑minimum payment model, and requires compliance with university policies, exclusive beverage agreements, and health‑inspection standards. The operator must provide all staffing, equipment, and management, while integrating technology and sustainability practices, and must not be a prohibited national franchise.
• Operate ~2,063 sq ft café‑style concept (including 150‑250 sq ft back‑of‑house) with beverage component.
• Provide full staffing, licensing, insurance, and maintain health‑inspection scores ≥ 85.
• Submit both technical and cost proposals by Jan 14 2027; presentations and tastings for finalists in early February.
• Must adhere to diversity reporting, accessibility standards, and exclusive Coca‑Cola beverage agreement.
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