Solicitation for MSGR cook services

The U.S. Mission Geneva seeks a qualified contractor to operate the Marine Security Guard Residence kitchen, providing daily breakfast, lunch, and dinner for nine Marine Security Guard personnel (approximately 18 meals per day, Monday‑Friday). The contractor must manage menu planning, food preparation, sanitation, and compliance with U.S. and Swiss food‑service regulations, using government‑furnished equipment. The contract is a firm‑fixed‑price, month‑by‑month arrangement with a 12‑month base period and two optional one‑year extensions. • Provide a qualified MSG Detachment Cook (≥ 3 years experience) and on‑site supervision. • Deliver weekly schedules, monthly quality‑control reports, HACCP plan, and menu cycles with required notice periods. • Maintain all required licenses, permits, insurance (≥ $5 M GL, $1 M PD) and security clearances; operate under strict security and health‑safety protocols.