Restaurant and Catering Services

The San Jacinto Community College District (SJCCD) is seeking qualified firms to provide comprehensive restaurant and catering services to multiple college campuses throughout the Greater Houston area. The contract will be awarded for an initial one‑year term with up to four optional one‑year renewals. Services include daily restaurant‑style meals (breakfast, lunch, dinner) for pickup or delivery, as well as full‑service catering for events ranging from 125 to 900 attendees. Vendors must supply all food, disposable service items, and any required equipment (tables, linens, etc.), maintain a current food‑service permit, and adhere to federal, state, and local health regulations. Pricing must be firm for the first year, with CPI‑based adjustments possible on renewal. Evaluation will be based on questionnaires, menu pricing, overall price, and references, each weighted equally.